Guero's Taco Bar Blog

Stop in on October 31^st for our Spooky Special Happy Hour from 12pm-Close.

$2 Mexican Beer and $4 Frozen Margaritas

Come celebrate with live music, fun jack-o-lanterns, and our spooktacular costume-clad employees! Every year our servers dress up in their favorite costumes, and if you happen to be enjoying a late lunch or early dinner at around 5pm, you will get to be a judge and vote for your favorite server’s costume!

Also, stop by our outdoor garden at 3pm on Halloween to watch Chicken Strut perform! They are a fun Austin band that will play anything ranging from funky music to jazz music. While in our outdoor garden, you can order chips, salsa, and your favorite drinks! We can’t wait to celebrate Halloween with you!

Looking forward to having a spooky time,

Guero’s.

We are happy to have come across these bloggers who visited Austin during Batfest. They seem to know their stuff about margaritas, and we are happy to have impressed them with ours at Guero’s! Here’s an exerpt:

“As an aside, here’s a word about margaritas: they’re not green. They don’t look like slush puppies, and aren’t as sweet as candy. They’re not made with bar mix of any kind. If someone makes you a margarita with any of the features named above, by all means drink it, but don’t think it’s a margarita. Margaritas have three ingredients: good tequila, an orange liqueur, like cointreau or triple sec and fresh-squeezed lime juice, shaken and poured over ice in a small glass. If you absolutely must, salt the rim. That’s it, that’s all. Anything else is like buying Spam at the grocery store and serving it for Easter. Guero’s margaritas are done very right, indeed. A small glass of refreshing perfection”

They also seemed infatuated with our “BEST EVER” quesadillas.

“Here, we snacked on some guacamole and what turned out to be the BEST EVER quesadilla. Soft flour tortillas with chorizo, tomato and onion with good jack cheese, accompanied by sour cream, more guacamole and jalapeno slices. We imagine that they toasted the tortillas on a flatop or in a pan to brown them a little and then steamed them until the cheese melted. As a result we didn’t get any hard and dried out tortillas, just soft and pillowy, oozing with filling.

Happy Mouth Blogger's Pic of Our Quesadillas!

Thank you Happy Mouth Blog! Read what they had to say about the rest of their Austin experience, here: Happy Mouth Blog

Friends, Guests, Austinites, lend us your ears! It’s a Tex-Mex Music & Margarita Weekend! Here at Guero’s we never want you to spend your weekend empty handed, which is why we have  created the perfect formula to match margaritas with your music!  Come in and dine with us to enjoy rockin’ local bands with rockin’ margaritas.

by Kyle Woods www.skykingphotography.com

Here’s what we suggest:

Friday @ 6:30pm

The Music:  Los Flames are back by popular demand. Their blues, classic rock, and soul music will be a perfect start to your weekend.

The Margarita:  Silver Train. Take a ride on the Soul Train with Los Flames and on the Silver Train with our Silver Train Rita! Our Silver Train is made with Herradura Silver, Cointreau and fresh squeezed lime juice. Choo Choo!

Saturday @ 6:30pm

The Music:  Ponty Bone & The Squeeze Tones has a familiar SoCo, Austin vibe of jazz and blues.

The Margarita:  Soco Rita. Naturally, with a local vibe, we have to suggest our locally named margarita to set the mood. Our Soco Rita is made with Cazadores Roponsada, Cointreau & fresh squeezed lime juice! Feel the taste buds tingling?

Sunday @ 3:00pm

The Music:  Mitch Webb & The Swindles have that rockabilly and roots country feel to make you fall in love with Tex-Mex all over again.

The Margarita: The Heart of Texas. Deep in the Heart of Corazon Silver, Cointreau and fresh squeezed lime juice. It’s perfect for a delicious Tex-Mex experience.

Come one, come all! We hope to see you there.